One of the best things to do in any pleasant wether especially in summers if Barbeque. Well whenever one talks about BBQ one thing which strikes our mind is that its only about doing nonvegetarian foods like pork, beef, chicken etc. But this is a myth and it needs to be broken. BBQ is not limited to only nonveg option. In fact vegetarian foods provides more variety of items for doing BBQ.One needs to keep their mind and options open and be ready to experiment with various kinds of recipes.
One of the major and often ignored process of grilling is process of marination of food articles. Whether you prepare the marinate at home or buy it from store one needs to be very careful about the quantity ,type and duration of time for which the vegetables or ingredients undergo the marination process.Of the various marinate available my favorite and commonly used is preparing marinate using home made curd, mixture of various spices , ginger, garlic, salt etc . The perfect blend of this mixture gives the taste which makes taste buds go flattering. You can also use olive oil for marination.Second most important thing is how long you marinate the items.
Third most important thing in this process is the way you grill. One needs to have that perfect experience to make sure the item is properly and appropriately grilled. The combination of all these factors will result in awesome grilling experience.
So what are you waiting for ? Just go in your backyard and have a wonderful grill experience.